Cordyceps Liquid Extract
Cordyceps liquid dual-extract (30% alcohol).
- Cordyceps (Ophiocordyceps militaris) fruitbody & myceliated brown rice* dual-extract (4:1 ratio)
- Non-chlorinated water
- Alcohol (organic gin produced in Cape Town)
* Grown in Cape Town by Harmonic Mycology.
This liquid extract is created by first soaking locally-grown cordyceps mushrooms and myceliated brown rice in 43% alcohol for a minimum of four weeks. The cordyceps pieces are then removed from the alcohol and gently simmered in non-chlorinated water for 2-4 hours. Finally, the tincture and hot-water extractions are filtered and combined to create a potent elixir of bioavailable compounds with a total alcohol content of 30%.
A single 50 ml bottle of dual-extract should last approximately 50 days, with a daily dosage of 20 drops. For those who may have alcohol sensitivities, we recommend dropping your dosage into warm water to evaporate the alcohol before drinking.